the indian streatery online shop

OUR full menu from bennetts hill is now available. 

 ORDER CLICK AND COLLECT BELOW!

THANK YOU FOR VISITING, WE LOOK FORWARD TO YOUR ORDERS!

CLICK & COLLECT DISHES

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CLICK & COLLECT DISHES ARE BACK!

LOCATION: THE INDIAN STREATERY 21A BENNETTS HILL B2 5QP

GET YOUR FAVOURITE STREATERY DISHES SERVED HOT AND READY TO EAT!


NOW DOING LIVE & PRE-ORDERS MONDAY-SATURDAY

LOCATION: THE INDIAN STREATERY B2 5QP

MONDAY-SATURDAY 12PM-9PM


STREET CART

CHICKEN CHAAT (GF) 6.95

The ‘street favourite’ juicy, tandoori chicken pieces, marinated overnight, in spices.

PAKORA CHAAT (GF) (V)5.95

By far the best Pakora you will taste! Crunchy yet soft onion potato & spinach mix.

TIKKI CHAAT (GF) (V) 5.95

Lentil & potato patty infused with fenugreek & grilled to perfection.

KATA MITTA PAPDI CHAAT (V) 5.95

Tangy, sweet and crunchy, wheat pockets.

DECONSTRUCTED SAMOSA CHAAT (V) 5.95

Handmade fresh vegetable samosa.

All of the above hot chaats are served with marinated chickpeas, mint yoghurt & tamarind chutneys, topped with red onion, coriander & pomegranate plus crunchy sev. Taste explosions!

YOU WOULD EXPECT TO FIND THESE DISHES ON THE STREETS OF INDIA!

ALOO PAPDI CHAAT (V) 5.95

A cooling popular chaat with a tasty blend of soft lentils, crunchy papdi & baby potatoes. Tossed in marinated yogurt, sev & chutneys. (served cold).

BHEL PURI CHAAT (DF) (GF) (V) 4.95

Mumbai’s favourite snack, combination of sweet, chilli, lemon, fresh salad and spicy chutneys with a crunchy bite served on a whole papadum. (Served cold)

PANI PURI (V) 4.25

The most popular quick snack in India- light balls with a dash of chickpeas topped off with yoghurt and tamarind chutney and the most important part - the spiced water (mango, lime & masala). This is one to ‘down' in one!


STREET FOOD CORNER

MINTED LAMB PAKORA BURGER 7.95

A succulent Indian spiced lamb patty topped with chilli cheese, crispy pakora bites, tamarind & mint yoghurt sauces and streatery slaw.

PAKORA FRIED CHICKEN BURGER 7.50

A juicy chicken BURGER fried & wrapped in pakora batter made of spinach and onion, topped with chilli cheese, tamarind & mint yoghurt sauces and streatery slaw.

LENTIL & CHICKPEA BURGER (V) 7.25

A mixed lentil and chickepea burger lightly grilled, topped with chilli cheese, tamarind and mint yoghurt chutneys and streatery slaw.

MASALA FRIES (GF) (V) 3.95

Potato fries, smothered in our famous fenugreek chaat masala, tamarind and mint yoghurt chutneys.

MEATY MASALA FRIES (GF) 6.95

Fries, as above, smothered with juicy, minced lamb, red onions, coriander and yoghurt mint sauce.

PANEER FRIES (GF) (v) 7.00

Paneer like you’ve never tasted before. Soft paneer coated in a crunchy coating delicately spiced with black pepper, served with handmade home ketchup/fresh mint chutney.

THE INDIAN HOT DOG 7.00

Exclusive to the streatery! Marinated minced lamb, lovingly hand formed sausage served in a roti wrap, bursting with Streatery slaw & crunchy sev. Topped with our unique chutneys.

SPICY CHICKEN WINGS (DF) (GF) 7.00

Sticky and spicy chicken wings-ultimate finger food.

PAKORA FRIED CHICKEN WINGS (DF)(GF) 7.00

You’ve had the burger now its time to try the wings! Succulent chicken wings coated in our famous pakora batter, served with our house chutneys.


FAMILY FAVOURITES- SMALL TAPAS LIKE DISHES

CANNON HILL PARK PICNIC (DF)(GF)(V) 6.50

Baby potatoes, fenugreek, coriander, garden peas, gently tossed with toasted cumin and nigella seeds, memories of long summers spent in Cannon Hill Park.

BHARTHA (DF) (GF) (V) 6.95

Head chefs’ Dad’s favourite dish! He drives miles for this! Aubergines, cooked on an open flame, blended in to onions, ginger, garlic and fresh tomatoes. Lovely smokiness flavour infused in the dish.

LAMB KOFTA (DF) (GF) 6.95

Family recipe, remember many weekends forming these balls in the kitchen with mum. 2 spiced minced lamb meatballs, slowly simmered in a thick aromatic sauce, topped with our fresh mint and coriander relish.

CHOLE BHATURA (V) 6.75

Punjabi heritage dish, enjoyed throughout the generations. Soft fluffy, fried bread served with marinated chickpeas and homemade lime & chilli pickle.

YELLOW DHAL (DF) (GF) (V) 6.50

A go to once a week dhal, so many memories of Willows Road! Yellow lentils simmered with whole green chillies, tempered with garlic and coriander. An essential type of dish! With a special fried onion turka garnish.

PALAK PANEER (GF) (V) 6.95

Tuesday is none meat day in our home so this started as a substitute to meat, so delicious we make it at least 3 times a week! Incorporating 5 fresh ingredients, including fresh spinach (never from a can!) Perfectly balanced to make this unique special dish. If it is Tuesday today - it would be rude not to...

VEGETABLE KOFTA CURRY (DF) (GF)(V) 6.75

Combination of 2 seasonal veg balls, blended with herbs and home roasted spices in a thick aromatic tomato gravy. Simmered to perfection!

BUTTER MATAR PANEER (GF) (V) 7.50

A classic dhaba dish, golden paneer pieces with garden peas, simmered in a rich coriander, tomato and butter curry sauce.

DHABHA METHI PANEER (GF) (V) 7.50

A dish that combines diced paneer pieces with creamy fresh methi infused in garlic. Topped with griddled peppers; a fiery dish with whole spices found in the roadside dhabhas.


STREATERY SPECIALS- LARGER CURRY BOWLS

HOUSE BLACK DHAL (GF) (V) 7.95

Red kidney beans and black lentils cooked overnight for a rich creamy texture, tempered with garlic, ginger & butter.

HOMESTYLE CHICKEN (GF) 9.25

Tender chicken pieces, in a rich velvety tomato sauce tempered with butter and spices.

METHI CHICKEN (GF) 9.50

Indulgent dish at family get togethers, chicken in a creamy rich, fresh fenugreek sauce with cardamoms, black pepper and cloves...treat yourself!

FRESH SPINACH & LAMB CURRY (DF) (GF) 9.95

Fresh spinach and mint cooked with garlic, ginger chillies, added to overnight marinated diced boneless leg of lamb, slow cooked until tender.

CHEF’S SPECIALS

DHABA CHICKEN (GF) 10.95

Traditional chicken-on-the-bone, this is one fiery dish! Spiced and grilled with ground masala and chilli powders, then simmered and soaked in a garlic, ginger, green chilli paste.

DAD’S LAMB KEEMA (GF) 11.95

Slow cooked minced lamb, with ginger and toasted spices, blended with garden peas. Drizzled with minted potato yoghurt to finish.

Dad’s signature dish!


PERFECT PARTNERS/SIDES

Naturally Green Roti (V) 1.95

Infused with fresh fenugreek & spinach.

Naturally Red Roti (V) 1.95

Infused with fresh beetroot

Naturally Yellow Roti (V) 1.95

Infused with turmeric and gram flour

PLAIN ROTI (V) 1.75

Made with superior gold Canadian wheat flour.

BHATURA (V) 3.50

Soft fluffly bread. An Indian breakfast and late lunch classic.

LAACHA PARANTHA (V) 3.75

A favorite at Indian weddings, layered with cumin and fenugreek - melts in the mouth!

AMRITSARI KULCHA (V) 3.95

Soft Indian flatbread, lightly stuffed with onions and potato.

CUMIN BASMATI RICE (DF) (GF) 2.95

Infused with tumeric.

STREATERY SLAW (DF) (GF) 2.50

Shredded carrots, beetroot mooli & pomegranate. Fresh feisty & crunchy, with a zingy dressing.

STREATERY SALAD (DF) (GF) 2.50

Diced red onions, cucumber, tomatoes, tossed in fresh mint.

CLASSIC RAITA WITH CUCUMBER & CUMIN (V) (GF) 2.50

CONDIMENTS:

ACHAR-MANGO, LIME, PICKLE 1.00

FRESH MINT CHUTNEY- 1.00

TAMARIND- 50p

CHILLIES- 50p

RED ONIONS-50p


HOW TO ORDER:

PICK FROM THE DROP DOWN LISTS WHICH DISHES YOU WOULD LIKE TO ORDER!

ORDER AS MUCH OR AS LITTLE AS YOU LIKE! NO MINIMUM SPEND.

ADD ITEMS TO CHECKOUT.

SELECT DATE & TIME FOR COLLECTION.

CHECK EMAIL CONFIRMATION.

CONTACTLESS COLLECTION- PHONE US ONCE YOU ARE OUTSIDE AT YOUR ALLOCATED TIME.


STORAGE INFORMATION:

  • ALL OUR DISHES (APART FROM THOSE MENTIONED) WILL BE HOT & SHOULD BE CONSUMED ON THE DAY OF PURCHASE.

ALLERGEN INFORMATION:

  • GF-GLUTEN FREE, DF-DAIRY FREE, V-VEGETARIAN.
  • PLEASE CONTACT US IF YOU HAVE ANY OTHER ALLERGY CONCERNS.

DELIVERY OPTIONS: YOU CAN ORDER VIA UBER EATS FROM OUR EXPRESS LOCATION.

STEPS WE ARE MAKING TO ENSURE YOUR SAFETY:

  1. AS ALWAYS WE WILL BE OPERATING OUR OWN STRICT HYGIENE REGIMES TO ENSURE FOOD DELIVERY IS MANAGED AS SAFELY AS POSSIBLE.
  2. OUR STAFF WILL WASH HANDS & SANTISE BEFORE AND AFTER EACH COLLECTION. OUR STAFF WILL BE PROVIDED WITH AN ALCOHOL HAND SANITISER.
  3. 1 METRE SOCIAL DISTANCING WILL BE ADHERED TO AT ALL TIMES.
  4. ALL STAFF WILL BE WEARING FACE MASKS & GLOVES WHEN HANDLING FOOD.
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